Entree Course - Restaurant Week
Wash Park Grille

Roasted Natural Colorado Bone-In Split Chicken Breast RW

19

Stuffed with soppressata and fresh mozzarella; potato waffle, arugula, watermelon radish, lemon caper sauce
***Pairs well with “Breckenridge Smash 12” or “Willakenzie - Pinot Noir"